These mini cherry pies are perfect for any occasion! They have a flaky crust and a delightful cherry center that will definitely make you want to devour more than one! I love mini versions of food because they are easy to eat and are perfect for bringing to any gathering or get-together. You should try these mini cheesecakes, these perfect mini pumpkin pies, or these mini key lime pies!...
My Weight Loss Journey Hi there. I’m Alyssa. Lover of all things food. I am taking a break from the delicious recipes to bring you a real life post. I’m a huge introvert (EEK!! I am putting myself out there!!). that tends to keep personal things separate, but I hope that this post can help others that may struggle with loving food and weight loss. Because lets face it… Losing weight is FREAKING hard....
This pasta puttanesca is full of bold flavors and is ready in less than 30 minutes, the perfect dinner for a busy weeknight! When I’m looking for an easy yet delicious meal, I often turn to pasta. My family happens to love olives, so I often make a quick and easy pasta puttanesca and top it with chicken for added protein. It’s a dinner I know everyone will devour!...
Peanut Butter Smoothie Bowl is one of the best ways to get your protein in for the day! It tastes like you are eating luscious ice cream, only it’s so much better for you! Any smoothie can serve as a base for a smoothie bowl. Try these smoothies as a customizable base, Pina Colada, Raspberry Peach and Mixed Berry Smoothies. Peanut Butter Smoothie Bowl Smoothie bowls are an incredible way to eat a smoothie....
This Perfect 10 minute Air Fryer Shrimp is succulent, amazingly seasoned and tender. Get ready because dinner is about to be served! Serve these Shrimp on a bed of Perfect Instant Pot Rice, or with Easy Fried Rice and some Vegetable Stir Fry for a splendid dinner. Air Fryer Shrimp Air Frying is taking the cooking world by storm, and there’s good reason too. It’s quick. Easy clean up, and creates amazing dishes that more healthy for you....
This is an easy, delicious fall dessert that you have got to try! You will quickly see why it is my favorite! These pumpkin roll bars have been a favorite fall recipe here on the blog. They have been on here since the beginning of the blog and it was time for a picture makeover. Plus they are my favorite fall dessert so I needed to test them and still make sure they are my favorite....
Air fryer zucchini fries are a low-carb, keto-friendly snack that’s ready in minutes! Crispy and cheesy on the outside, tender on the inside, this is the best way to use up your leftover summer zucchini. The thing I love most about zucchini is the fact that it can be utilized in so many different ways. Try it grilled, in a casserole, or even in cake! For all of my fellow zucchini lovers out there, I have a full list of amazing zucchini recipes waiting for you here....
Red Velvet Cupcakes The eye-catching cupcake version of the iconic Red Velvet Cake taste like a cross between vanilla and chocolate cupcakes, and are piled high with swirls of fluffy cream cheese frosting. With a superior, buttery and “velvety” sponge, Red Velvet Cupcakes are THE treat to make when you want to be the talk of a gathering. It commands attention – both visually, and by virtue of pure deliciousness. And just think: No matter how crowded the pot luck buffet table is, everybody’s eyes will immediately be drawn to YOUR cupcakes....
These red velvet cupcakes are perfectly moist with the most beautiful and deep red color. They are topped with classic cream cheese frosting, and once you eat one, you will agree that these are the best! Cupcakes are the perfect dessert for any occasion. For other delightful cupcake recipes, try these banana cupcakes, these amazing lemon blueberry cupcakes, and especially these pineapple upside-down cupcakes! Red Velvet Cupcakes With how many cupcake recipes are out there, I still haven’t found one that I didn’t like!...
Salisbury steak meatballs There’s a good number of meatball recipes on this website. Sixteen, to be exact. So to say that these Salisbury steak meatballs have shot straight into the top 3 is a big call – but I’m standing by it! Think – savoury seasoned juicy tender beef meatballs smothered in a wickedly tasty mushroom gravy. It’s got even more flavour than ordinary Salisbury steaks even though we use the same ingredients....
This garlic asparagus is an easy, fresh and tender side dish with bacon chopped up and sautéed together creating the perfect combination. Adding bacon enhances this delicious dish to the next level! Everything is better with bacon! This bacon wrapped asparagus is another favorite of ours to add in the flavor combination of asparagus and bacon. Sautéed Garlic Asparagus with Bacon Fresh, green and crispy outside with a tender inside is the best way to enjoy asparagus....
Rating: 5 stars Difficulty of Recipe: 2 stars Things that I changed: I kept it the same. Things that I would do differently next time: Nothing Will I make it again? YES Recipe From: Tablefortwoblog.com All nutritional information is based on third party calculations and is only an estimate. Each recipe and nutritional value will vary depending on the brands you use, measuring methods and portion sizes per household....
While it takes time to roast, it’s a very straightforward recipe – and will feed a crowd. Sensational for finishing on the BBQ! After more lamb centrepiece ideas? Browse all my roast lamb recipes! Lamb Shawarma This one’s for everyone who doesn’t have a charcoal spit in the middle of their kitchen….. and for Australia Day!!!🇦🇺 🇦🇺🇦🇺 Quick to prepare but tastes like you’ve been slaving away in the kitchen all day, this Lamb Shawarma is absolutely terrific for gatherings because it’s easy to make loads, can be cooked ahead then reheated....
Beef Hokkien Noodles Charlie is the name I have given to my All Purpose Chinese Stir Fry Sauce. That’s how fond I am of him – I’ve named him. Charlie – as in Charlie Brown. Everybody say boo, how unoriginal!! 😉 You might laugh that I’ve named him but you won’t laugh if you try him. He’s becoming FAMOUS!!! He’s now not only one of the all time most popular recipes here on RecipeTin Eats, he’s got an entire six page spread in Super Food Ideas Magazine!...
Classic favorites including French Vinaigrette, Italian, Balsamic and Honey Mustard, and a few personal favorites including my all time most-used Asian Sesame Dressing. All of these take minutes to make and keep for at least 2 weeks! Salad Dressing Recipes – standby essentials! Whether throwing together a quick side salad or making a meal-salad, having a salad dressing on standby is super handy. The “problem” is that most salad dressings can’t be kept for more than 2 – 3 days....
Sweetheart Valentine’s Buddies are a delicious and addicting mix of Chex covered in white chocolate and strawberry-flavored cake mix. Mix in some chocolate candies and it’s the perfect red and pink treat for Valentine’s Day! I am a huge fan of snack desserts. The kind where you take a little handful or slice and keep coming back for more. By the time you are done snacking, you’ve eaten WAY more than you meant to, but that’s the best part!...
Thai Lettuce Wraps – Larb Gai Thai is one of the most popular Asian foods in Sydney. And there’s so much to love about it – noodles, curries and soups, grilled chicken, fried rice and Thai Fish Cakes. And of course, everybody’s favourite Thai Chicken Satay with peanut sauce! But when you feel like something lighter (read: lower cal!) but still loaded with Thai flavours, these Thai Chicken Lettuce Wraps are fabulous....
Skip the takeout and make these irresistible pork wontons at home! They’re soft and juicy and filled with mouthwatering seasoned pork. You won’t be able to stop at one! I love recreating my favorite Chinese takeout dishes at home. It helps me save money and tastes better in my opinion! Try this slow cooker General Tso’s chicken, this foolproof egg drop soup, or easy fried rice next! (You can even make them to go along with your homemade pork wontons!...
This Italian cheese stuffed shells is all things delicious. What you need to make Stuffed Pasta Shells: This delicious cheese stuffed shells recipe comes together quickly and easily. You can’t go wrong with baking stuffed shells with all the Before you bake the shells, add more red sauce on top and extra cheese. You can never have enough cheese! After about 40 minutes in the oven, you will have an incredible Italian dinner that is sure to be a big hit!...
(Australia & NZ readers: Available in stores and online) US & Canada Dinner pre-order Today is a big day. It’s the day my cookbook is finally released in stores across Australia and New Zealand. Let me just write that again so I believe it myself. A cookbook I wrote and photographed is selling in actual real shops! And I honestly can’t think of a better way to celebrate this milestone day with you than by announcing that my cookbook is now available for pre-order in Canada and America!...
