We love enchiladas at our house! So I am always trying to find new recipes to try. There is an amazing Mexican restaurant in North Carolina that I crave every summer. We went there as a family last weekend and it is always amazing. Their enchiladas are to die for! They have one that is smothered in this white queso sauce that I am currently trying to recreate. It is awesome!
I loved how these beefy garlic enchiladas turned out. I decided to use stew meat and slow cook it all day. The meat was so tender and peeled apart in the enchiladas. The red sauce in the enchiladas was perfect and the garlic in them gave them such a great flavor. I love that enchiladas will make enough to feed a crowd and they were gone in no time! All nutritional information is based on third party calculations and is only an estimate. Each recipe and nutritional value will vary depending on the brands you use, measuring methods and portion sizes per household.
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